In the heart of Marsala, "I Pazzzi" is not simply a restaurant, it is a whole world. It is a unique place in which every item and every detail have their own significance because they are elements that contribute to making a journey to the discovery of the wine and food culture of the territory. It is an occasion to make an enchanting taste experience, in which perfumes, colours, flavours, along with a spark of creativity contribute to light up the senses. It is a place to return to meet old friends again because our guests are not just customers, but people to greet, accompany and to say goodbye to.
The Taste of Sicilian Cousine!
A territory, a culture, a story can not be discovered at once. They are a mix of emotions and feelings to blow up at a time according to the desire of the moment. Choosing your own tasting route yourself or relying on an exceptional guide. Our kitchen is not a list of ingredients or a demonstration of technical skills: it's the story of the Sicilian landscape and our passions. Cooking is a collision of ideas, techniques, cultures and emotions.
Typical Sicilian Products
of our Territory.
In creating a dish the ingredients have the main role, just as important is to be able to enhance the flavors. So the search for regional typologies and the discovery of precious realities to share and offer in our dishes has begun, together with a simple yet unpopular style.
With Best Ingredients
The art of creating masterpieces in the kitchen begins right from the choice of the ingredients. The freshness and genuineness of each ingredient are the cornerstones of each successful, simple or complex dish.